With their satisfying crunch, creamy nuttiness, and distinct flavor, it’s no wonder why peanuts have been a timeless favorite snack in America and worldwide! Apples, crackers, bread … is there anything peanut butter doesn’t go well with? There’s no end to the peanut possibilities! Peanuts are technically legumes and not actually nuts, though they have a similar nutritional profile to tree nuts like almonds and walnuts.
Today we bring you a simple and healthy recipe for you to make peanut butter in the comfort of your home.
Ingredients
- 2 - 3 cups PipingRock Roasted Unsalted Peanuts
- Blender/ Food Processor
- Honey & Sea Salt to taste
Instructions
Step 1
Place the PipingRock roasted peanuts in the blender or processor and watch whole peanuts transform into the smooth goodness.
Step 2
Add a little honey, add a little sea salt or nothing at all. The honey helps balance out the saltiness of the peanuts but we're going to leave that up to you!
Step 3
Let the processor run as long as necessary to get the desired texture
Note: For extra healthy spreadable fat you can add some of our Coconut Premium Oil Liquid. Our formula is Expeller-Pressed from the smooth, white flesh of real coconuts with 93% MCT’s.
Now just grab some toast or your favorite fruit. For extra protein add it to your smoothie. Let us know how you used your homemade peanut butter in the comments.
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